Ragi Wheat Phulka Recipe- Diabetic Friendly Ragi Roti

Ragi Wheat Phulka Recipe is a  Diabetic Friendly Roti, made by combining ragi flour along with whole wheat flour to make a phulka- a staple in almost all Indian households. 

Did you know: Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic.

Serve this Ragi Wheat Phulka Recipe along with Horsegram Dal RecipeKeerai Masiyal RecipeBeetroot, Carrot & Cucumber Salad with Peanuts Recipe and Methi Raita Flavoured With Garlic Recipe for a complete Diabetic Friendly meal. 

Try our other Ragi Recipes: 

  1. Ragi Idli Recipe
  2. Ragi Kanji Recipe
  3. Ragi Halbai Recipe

 

 

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Crispy Paneer Pakora Recipe With Garlic Chutney

Crispy Paneer Pakora Recipe With Garlic Chutney is a lip smacking snack where cubes of fresh, soft paneer are slathered with a  spicy garlic chutney, that is sandwiched and dipped in gram flour batter and deep fried.

We have added rice flour to the batter to add more crispiness but if you do not have rice flour batter you can skip it as well. The only key point in making the batter for the pakoras is that the batter should not be too runny and should coat the back of the spoon. 

Crispy Paneer Pakora Recipe With Garlic Chutney are simple to make and requires few ingredients. You can make these quickly as a tea time snack if you have sudden guests. They also make a great after school snack for your kids. 

Serve Crispy Paneer Pakora Recipe With Garlic Chutney as an evening snack along with Green Chutney and Kesar Chai .

If you liked the Paneer Pakora Recipe, you can try our other Pakora Recipes:  

  1. Vegetable Dal Pakora Recipe (Dal Bajiya/ Spicy Lentil Fritters)
  2. Cheese Broccoli Fritter Recipe (Pakora) (Non Fried)
  3. Crispy Palak Pakora Recipe (Monsoon Time Snacks)

 

 

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हरे प्याज के पकोड़े रेसिपी – Spring Onion Pakoda Recipe

हरे प्याज के पकोड़े कुरकुरे और स्वादिष्ट पकोड़े है जिन्हे डीप फ्राई किया जाता है. यह एक आसान रेसिपी है जिसे आप बारिश के दिनों में या सर्दियों के दिनों में बना सकते है. यह पकोड़े बनाने में आसान है और बहुत कम समय में बन जाते है. खाने में स्वादिष्ट और बनाने में आसान, इन पकोड़ो को जरूर बनाए। 

हरे प्याज के पकोड़े को धनिया पुदीना चटनी, इमली की चटनी और अदरक चाय के साथ बारिश के दिनों में परोसे और अपने परिवार के साथ इसका आनंद उठाए। 

अगर आपको यह पसंद है, तो आप यह भी बना सकते है 

  1. चिल्ली रोस्टेड लोबिया रेसिपी 
  2. पैन फ्राइड एवकाडो कोफ्ता रेसिपी 
  3. अंकुरित मूंग और प्याज के पकोड़े रेसिपी
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Lehsun Amla Chutney Recipe – Garlic Gooseberry Chutney

Lehsun Amla Chutney Recipe is a delicious and tangy chutney recipe that is prepared with garlic, pearl onions, gooseberries or amla, coriander leaves and mint leaves. This chutney is a powerhouse of superfood ingredients. 

Garlic – Is a natural antibiotic, aids the body’s immune system to fight off germs and boosts immunity. 

Gooseberry – Rich in Vitamin C, helps in warding of colds and flu in the winter months. 

Coriander Leaves – Aids in digestion and it has a high content of iron thereby helps in improving iron content in those who are anaemic. 

Serve Lehsun Amla Chutney Recipe as a side dish for Dosa or Idli for breakfast.

You can even serve Garlic Amla Chutney with hot Steamed Rice and ghee along with Beetroot Poriyal for a simple lunch. 

If you like this recipe of Garlic Amla Chutney, here are a few more Indian Chutney recipes you should try. 

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Beans Mezhukkupuratti Recipe – Kerala Style Stir Fried Beans

The Beans Mezhukkupuratti Recipe is a delicious dish where the beans are tempered with mustard seeds and curry leaves, cooked with onion slices and finished with turmeric powder, pepper powder which adds a beautiful mild flavours to the beans.

Mezhukkupuratti means stir fry in Malayalam. There are many kinds of stir fries that forms a part of the Kerala meal, however using French Beans is the most common stir fries which is had by the malayalis on an everyday basis. The beans are a healthy source of vitamins and fibre, that’s the reason its regular inclusion in our diets is necessary.

Serve the Beans Mezhukkupuratti Recipe (Kerala Style Stir Fried Beans) along with Kerala Red or White Rice, Arachuvitta Sambar Recipe, and Elai Vadam for a simple yet delicious Kerala inspired weeknight dinner.

If you like this recipe of Beans Mezhukkupuratti, here are a few more Beans Recipes that you can make for your everyday meals:

 

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Chicken Donne Biryani Recipe – Bangalore Shivaji Military Style

Chicken Donne Biryani Recipe, is found and sold by many vendors and restaurants in almost all over the city of Bangalore.

The Biryani is made using the South Indian special rice called Seeraga Samba/Jeeraga Samba rice, which is cooked in a freshly ground masala of fresh coriander and mint leaves along with some whole spices 

In Bangalore, a very popular restaurant named ‘Shivaji Military Hotel’ serves the best Donne Biryani in town.

Traditionally the biryani  prepared in a huge copper vessels over charcoal stoves and served in a leaf container called Donne. “Donne” in the local language means large cups made with dried palm leaves. The steaming hot biryani is served in these Donnes and hence the name of the biryani. 

Serve this Chicken Donne Biryani Recipe along with Pudina & Dhaniya Raita Recipe, Roasted Papad and Satvik Carrot Sprout Salad for a hearty Sunday lunch. 

Take a look at some more styles of Chicken Biryani Recipes

  1. Lucknowi Murg Biryani (Awadhi Chicken Biryani) Recipe
  2. Thalapakattu Chicken Biryani Recipe
  3. Ambur Star Chicken Biryani Recipe

 

 

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Roasted Beet Salad Recipe With Pearl Barley & Spinach

The Roasted Beet Salad Recipe With Pearl Barley & Spinach is a sumptuous salad with spinach leaves, pearl barley, beetroots and pomegranates dressed in an apple cider vinaigrette with a dash of honey. This Salad can be eaten as a meal in itself. 

Did you know: Beetroot is reckoned to be a great purifier. It detoxifies your body. It is also said that the fiber from sugar beets can help control blood sugar in diabetics. 

One of barley’s most noteworthy health benefits is its high fiber content. Consuming barley can benefit blood sugar level management, making it a smart grain choice for those with diabetes

Serve this Roasted Beet Salad Recipe With Pearl Barley & Spinach along with Healthy Creamy Chicken Soup With Vegetables Recipe and Black Eyed Bean And Lemon Bruschetta Recipe for Sunday Brunch. 

If you like the Roasted Beet Salad Recipe With Pearl Barley & Spinach then you must try our other salad  recipes: 

  1. Beet Carrot and Apple Salad in Orange Mustard Vinaigrette Recipe
  2. Smoked Tofu And Grilled Vegetable Salad Recipe
  3. Healthy Foxtail Millet Raw Mango & Vegetable Salad Recipe

 

 

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Cheddar Beer Bread Recipe – Cheesy Bread Recipe

Our Cheddar Beer Bread Recipe is literally a quick bread that can be put together in no time. This combination of bitter-sweet beer with soothing cheese, and garlic & herbs is an absolute winner.

This recipe has no added eggs and the all purpose flour can be replaced with whole wheat flour. Serve the slices of this bread just as a snack with a dip or serve for a great breakfast option with some eggs. 

Serve this Cheddar Beer Bread Recipe along with some Tzatziki Recipe – A Greek Yogurt Dip and Hot Coffee Latte Recipe for an evening snack. 

If you are having this Cheddar Beer Bread Recipe as part of breakfast then serve it along with Spicy Moroccan Eggs Recipe or Spicy Jalapeno Scrambled Eggs Recipe and Chopped Spinach And Pomegranate Salad Recipe for a Sunday morning breakfast. 

If you like this Cheddar Beer Bread Recipe, take a look at some more Homemade Bread recipes: 

  1. Banana-Almond Butter Bread Recipe
  2. Eggless Spicy Spinach Bread Recipe
  3. Rustic Rosemary Garlic Zucchini Bread Recipe

 

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Curry Leaves Buttermilk Recipe – Curry Patta Chaas Recipe

Curry Leaves Buttermilk Recipe, is cooling curd based Indian drink, popularly known as chaas. It is simple to make and it a great summer cooler.This recipe here is flavoured with Curry leaves and green chilli giving it lovely South Indian notes. 

Did you know: Curry Leaf  is packed with carbohydrates, fiber, calcium, phosphorous, irons and vitamins like vitamin C, vitamin A, vitamin B, vitamin E, curry leaves help your heart function better, fights infections and can enliven your hair and skin with vitality.

Serve Curry Leaves Buttermilk Recipe along with a healthy meal of Iyengar Style Vendhaya keerai Pulao RecipeOnion Bajji Recipe, and South Indian Kosambari Recipe With Raw Mango, Cucumber, Carrot & Beetroot for a complete meal. 

Try our other buttermilk/lassi recipes: 

  1. Pudina Buttermilk Recipe
  2. Spiced Butter Milk With Coriander And Ginger Recipe
  3. Refreshing Mint Lassi Recipe

 

 

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