Paneer Masala Dosa Recipe-Paneer Bhurji Dosa

The Paneer Bhurji Recipe also known as the Paneer Masala Dosa is a delicious and wonderful take on the traditional classic Masala dosa that blends together the softness of cottage cheese with the crunchiness of capsicum.

The Paneer Masala/ Bhurji recipe is made with a subtle blend of spices like green chillies, turmeric powder along with sambar powder giving it mouthwatering flavors and taste. I have used Ragi Idli Dosa Batter to make the dosa making it more healthy and wholesome as well. 

In addition, I have used Nutralite Garlic & Oregano Spread which brings in a lot of flavor into the paneer bhurji. It not just adds taste to the dish, but is also enriched with vitamins and is low in saturated fats.

Serve the Paneer Masala Dosa Recipe/ Paneer Bhurji Dosa along with Coconut Chutney and a cup of Filter Coffee for a delicious weekday breakfast or a special Sunday Brunch.

If you like this dosa recipe, you can also try other dosa recipes like

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Baby Corn And Paneer Kathi Roll Recipe

The Baby Corn And Paneer Kathi Roll is a wholesome wrap which is packed with the goodness of paneer and baby corn. These Kathi rolls are a great way to include protein and vegetables in the kids diet. Paneer is rich in protein and along with the baby corn and other vegetables like capsicum, carrots and cucumber makes this roll a wholesome snack or even makes a quick weeknight dinner.

The addition of Achari mayo gives a creamy and delicious flavour to the paneer and makes the Kathi roll juicy and delicious.  

Serve the Baby Corn And Paneer Kathi Roll along with a glass of Chikoo Banana Date Smoothie Recipe as an after school snack or even for a Saturday afternoon kids party with their friends.

If you like this recipe try some of our other delicious Wraps

  1. Middle Eastern Falafel & Hummus Wrap Recipe
  2. Calcutta Style Paneer Egg Frankie Recipe -Wrap or Roll Recipe
  3. Red Kidney Beans Tortilla Wraps Recipe  
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Rosemary Chicken Rice Recipe With Spicy Tomato Garlic Sauce

Rosemary Chicken Rice Recipe is a lovely earthy rice preparation with flavours from the rosemary herb, served along  with spicy homemade tomato garlic sauce that is flavoured with basil. The rice is cooked along with freshly fried garlic, some browned onions and of-course rosemary from where it gets its rustic earthy flavour. 

Although this recipe uses chicken, another option could be prawns and the vegetarians can use a mix of vegetables like tofu, baby corn, broccoli. 

The Spicy Tomato Garlic Sauce is essentially has flavours of fried garlic, fresh basil that are all held together by the tomato base, made spicy with the addition of tabasco and paprika.  The sauce uses a dash of fresh cream to balance out all the flavours and give it a silky smooth texture. 

Serve Rosemary Chicken Rice Recipe With Spicy Tomato Garlic Sauce as a meal by itself along with a drink of Apple And Ginger Cocktail Recipe followed by a dessert of Greek Yogurt Chocolate Mousse Recipe.  

Try out some of our other interesting One Dish Recipes:

  1. Thai Green Curry with Chicken & Red Rice Recipe
  2. Orange Flavored Barbecue Chicken With Fresh Salad Recipe
  3. Lebanese Style Baked Chicken and Potatoes Recipe
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Tomato Quinoa Recipe – With A South Indian Twist

South Indian Style Tomato Quinoa Recipe is a healthy take on using quinoa to make a simple tomato rice. The quinoa is cooked along with sautéed onions, tomatoes and garlic. The addition of sambar powder with quinoa brings in a wonderful flavour to the dish. The masalas are simple and is used in our everyday kitchen.

Quinoa is a gluten free ingredient that makes it an excellent food for people who are following a gluten free diet. It is considered as a seed that contains twice the amount of fibre when compared to other grains. It is also rich in protein and can be replaced in dishes that use rice for a healthy diet.

You can even pack the Tomato Quinoa into a kids lunch box and they will simply love it.

Serve the South Indian Style Tomato Quinoa Recipe along with a Tomato cucumber raitaand Elai Vadam by the side for a lunch or dinner. 

If you are looking for more Quinoa Recipe here are some : 

  1. Quinoa Patties with Raw Mango Salsa Recipe
  2. Avocado Quinoa Breakfast Muffins Recipe
  3. Mexican Brown Rice and Quinoa Casserole Recipe
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Murungai Keerai Kollu Kuzhambu – Drumstick Leaves Horse Gram Curry

The Murungai Keerai Kollu Kuzhambu Recipe is a wholesome tangy curry that is made from horse gram dal and drumstick leaves – both of which being super foods for a healthy diet. Serve this curry along with a bowl of hot rice for a comforting weeknight dinner.

Chettinad cuisine is one of the most popular cuisines of Southern India, that is packed with a few essential ingredients and that is the baby onion and the black peppercorns. And this Kuzhambu is packed with flavors of just that.

Did you know: Did you know Drumstick leaves is known for its excellent source of nutrition and is natural energy booster. Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and is a also sleep aid. Its detoxifying effect may come from Moringa’s ability to purify water. Moringa acts as a coagulant attaching itself to harmful material and bacteria.

The Murungai Keerai Kollu Kuzhambu Recipe is a perfect dish to go along with some steaming hot rice, Cabbage Poriyal and Appalam. Serve it for lunch or dinner and you will surely enjoy this spicy curry.

If you like recipes from Chettinad, then you must try some of the favorites like 

  1. Chettinad Pattani Kurma
  2. Chettinad Vengaya Kosu Recipe
  3. Chettinad Paruppu Urundai Kuzhambu
  4. Chettinad Kola Urundai Kuzhambu
  5. Chettinad Pepper Chicken Dry Recipe
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