Shakarkand Beans Sabzi Recipe is a delicious preparation of boiled sweet potatoes sauteed along with steamed beans. The potatoes and beans are tossed in coriander powder and turmeric powder and seasoned with mustard and cumin. I like to add a dash of tanginess to the dish by adding juice from one lemon. The shakarkand beans sabzi goes well along with Punjabi Dal Tadka, Phulkas and Steamed Rice.
Did You Know: Sweet Potato is loaded with Iron, fiber, and minerals. They are high in vitamins B6 and C. Peanuts are also a rich source of nutrients and minerals. They contain higher protein ratio when compared to any other tree nut varieties available.
If you like this recipe, you can also try other Vegetable recipes such as