Cabbage Carrot Onion Pudina Thepla Recipe

Cabbage Carrot Onion Pudina Thepla Recipe is a quick rolled Indian bread. We have made this thepla using Preethi zodiac Mixer grinder. This helps chop the vegetables, knead the dough all in a single jar and hence makes life more easier. 

You can use any vegetable of your choice to make theplas. Cabbage and carrot are high in Vitamin C and are full of fiber. They do not require much time to cook and lends a great crunch, taste and texture when added to a thepla. 

Theplas are quite popular across Gujarat and can be served any time of the day. This recipe will be a hit with kids and other family members and can be packed into your office or kids lunch boxes.

Serve the Cabbage and Carrot Spiced Paratha Recipe along with Gujarati Kadhi Recipe or Gujarati Dal Recipe for a wholesome lunch. You can also serve it with Gujarati Gor Keri and Boondi Raita Recipe  for a simple yet satisfying meal.

If you are looking for more Thepla Recipe here are some: 

  1. Gujarati Methi Thepla
  2. Palak Ragi & Oats Wheat Thepla Recipe – Healthy Diabetic Roti
  3. Gehu Bajra Thepla Recipe – Bajra Masala Paratha

Read more…

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