The Best Baked Paleo Turmeric Chicken Legs (Yum!)



  1. Preheat oven to 400ºF.
  2. In a bowl combine the ground turmeric, coconut aminos, honey, garlic, red pepper flakes and olive oil. Season to taste with salt and black pepper.
  3. Place the chicken in a shallow baking dish. Pour over the turmeric mixture and toss to coat.
  4. Bake the chicken in preheated oven for 30-40 minutes, turning halfway thorough cooking time and basting occasionally with pan juices, until cooked.
  5. Serve warm.
Serving Size

1

Servings/Recipe

4

Calories

439

Carbohydrates

11.3 g

Fat

24.3 g

Sugar

10.2 g

Protein

41.2 g

Fiber

0.2 g

Calories 439 kcal
Potassium 502.4 mg
Vitamin A 36.4 µg
Vitamin C 0.7 mg
Folic Acid (B9) 7.4 µg
Sodium 583.1 mg

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